Bread Pudding

I love bread, in almost any form. It is my comfort food, my convalescence food and I can have it almost 24/7! I am yet to try baking bread on my own, though it is on my to-do list and am focusing more on the gluten free variety. The other day, both hub and I…

Kesari

I was having a small function at home couple of weeks back and wanted kesari as dessert. Surprisingly, the others at home also wanted the same. So my mum was cornered into making it and she was kinda freaking out, cos it had been decades since she last made it. The kesari that you get…

Fried Ice Cream

I know that the concept of fried ice cream may be intriguing for some. Ice cream, fried, really? How would one do that? Well, it’s quite simple and most important is getting the oil hot when you’re about to fry the ice cream. This will brown the coating of the ice cream very quickly and…