I made this dish on a whim and it turned out so well. Before I continue, let me tell you that I stopped eating all forms of meat about 2 years back, but I do make an occasional chicken dish for my husband. So, I bought chicken breast since I have not been cooking meat…
Tag: ginger garlic paste
Egg Biryani
It’s been 2 years now since I’ve stopped eating mutton and chicken and when I crave for biryani, it’s usually fish. But this time I wanted something different; so I tried out egg biryani for a change. For me when it comes to biryani, it’s all in the gravy. The gravy has to be thick…
Aloo Gobi
In Hindi, aloo means potato and gobi can either be cabbage or cauliflower. This is a typical North Indian dish and in my opinion, the key to any good North Indian dish is the generous amount of cumin seeds and tomatoes. Do not stinge on either of these and your dishes will be yummy! This…
Dynamite Sausages
When hub and I were in the UAE, we used to entertain a lot. The entertainment scene in UAE and I am sure it’s the same in the other Middle Eastern countries, is very different from what we do here in Singapore. Firstly, do not expect your guests to come before 9pm…. ha ha and…
Kadala (black chickpea) Curry
Kadala or black chickpea is one of my favourites. I can have it in curry form or the stir fry version, that can be had as a snack also. Usually people have it with puttu, but I like it with plain white rice. Chickpea is a healthy food packed with lots of vitamins, minerals, fiber…
Sharing my experiences as a die hard foodie! 