I love noodles! Not so much the dried ones and preferably the fresh ones you get from the wet market in Singapore. There’s such a huge variety of noodles and the various preparation from the Chinese, Malay and Indian Muslim stalls that I think I will write a separate chapter on it altogether! This recipe…
Tag: featured
Biryani
I love biryani; any kind and from anywhere though I’ve been told that Hyderabadi biryani is the best. It is believed that biryani originated from Persia and made its way to India. When I was in the UAE, there were couple of biryani joints we used to frequent. One was in Sharjah called Morning Star…
Pineapple Upside Down Cake
I’ve baked this cake umteen times now and each time it’s a big hit! Traditionally you see the pineapple rings cut into half and placed in the bottom of the baking tray. But I used the cubes instead and cut them into halves and placed them like this in the tray, pictured below. It looks…
Almond Cake
I always look for easy recipes just so I get confident as I am very particular if the cake does not turn out right. This recipe looked good and is easy to follow. I must say this cake is very delicious but had such a sugar rush as it was just too sweet! Honestly this…
M & Ms Cookies
These cookies are a big hit with kids and adults. I’ve made them countless times and they disappear very fast. What is really fun to watch is when the kids try to take just the M&Ms from the cookie instead of taking the whole cookie itself 🙂 . Ingredients 2 cups (260 grams) all purpose…
Suji Biscuits
Finally after getting my convection oven that I patiently waited for, I set the ball rolling with my all time favourite suji biscuits. Suji biscuit is a melt in your mouth cookie made from flour, ghee and sugar with a pinch of salt that kind of gives the balance between sweet and salty. Most Malay…