Egg Biryani

It’s been 2 years now since I’ve stopped eating mutton and chicken and when I crave for biryani, it’s usually fish. But this time I wanted something different; so I tried out egg biryani for a change. For me when it comes to biryani, it’s all in the gravy. The gravy has to be thick…

ABC Payasam

Payasam is an Indian desert usually made by boiling rice or vermicelli with milk, sugar and flavoured with cardamom. There are so many other variants besides rice and vermicelli that can be used and for this recipe I’ve used the alphabet pasta. This recipe is from my dear friend who used to make this for…

Raisin Chocolate Chip Granola

Granola is a breakfast cereal similar to muesli, consisting of oats, nuts, dried fruits, honey or other sweeteners. It is usually baked until it is crisp and golden brown. During the baking process, the mixture is stirred to maintain a loose consistency. When I came across this recipe and saw how easy it was to…

Raisin Cookies

I am sure many of you would have tried oatmeal and raisin cookies. But how about just raisin cookies? I decided to make raisin cookies for a change and I really liked the way they turned out, as it was soft and chewy. The recipe is from my favourite website called joyofbaking.com. I have tried…

Gluten Free Morning Glory Muffins

Oh! These are absolute delicious, wholesome muffins that are moist and so healthy, that I guarantee, you will not feel guilty at all. It’s loaded with carrots, apple, raisins, cinnamon and I just cannot reveal how many of these I have devoured! 😂 I was asked why it was called Morning Glory and a quick…

Rock Buns

I am sure most of you who took home economics in school would remember making this. In fact this would be the first thing you would learn to bake. I don’t remember ever making this after leaving school. When I came across this recipe on the internet recently, I just had to make it. The…